Afternoon Tea with Caroline Eden
Mon 12 Aug 15:45 - 17:00
Tastes of the Black Sea
From Potemkin cocktails to Mark Twain’s Debauched Ice Cream, the recipes discovered by Edinburgh-based food journalist Caroline Eden on a coastal journey from Odessa to the Turkish port of Trabzon are remarkable and revealing. Black Sea is her biography of a region told through its people and the food they love – more colourful and creative than you might imagine. Enjoy a tasty afternoon tea as Eden takes your senses on tour.
Part of our The World on a Plate series of events.