Afternoon Tea with Fuchsia Dunlop
Wed 16 Aug 4:00pm - 5:30pm
From a China Teapot
Fuchsia Dunlop developed a love of all things Chinese when she took Mandarin evening classes to help secure a job at the BBC. She is now a renowned expert in Chinese cuisine and, with Land of Fish and Rice, aims to unlock the secrets of its glorious food. Come along and learn about the joys of Chinese cooking as you indulge in a classic British afternoon tea - all included in the ticket price. Chaired by Simon Preston.