Jenny Lau, Chitra Ramaswamy & Sami Tamimi: Food and Home

Food profoundly shapes our sense of home and belonging, no matter which country or cuisine we identify most closely with. Jenny Lau (An A-Z of Chinese Food (Recipes Not Included)), Sami Tamimi (Boustany), and Times food critic Chitra Ramaswamy come together to discuss the kaleidoscope of stories and connections that come alive through the simple acts of cooking, eating, and sharing recipes. A nourishing conversation, chaired by Candice Chung, awaits!

Categories: Food & Drink, Non-fiction

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How to Live a Meaningful Life

The 2025 Festival will also see the return of some of 2024’s most popular programme themes, including How to Live a Meaningful Life, guiding audiences new and deeper ways of creating connection, resilience and hope…

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